Archive List for chinese food

Don’t call it fusion: The story of Korean-Chinese cuisine| Fork the System

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AlJazeeraEnglish

Although simply referred to as “Chinese food” in Korea, Korean-Chinese food might be unrecognisable to a mainland Chinese person. While dishes like jjajangmyeon have roots in China, they can only be found in Korea. Hwagyos, Chinese immigrants in Korea, needed to “Koreanise” their cuisine with local ingredients and recipes in order to make it more palatable to their customers. In this mini-episode of Fork the System, Joi Lee and HyoJin Park look into the history of jjajangmyeon, one of the most beloved dishes in Korea. Subscribe to our channel http://bit.ly/AJSubscribe Follow us on Twitter https://twitter.com/AJEnglish Find us on Facebook https://www.facebook.com/aljazeera Check our website: http://www.aljazeera.com/ #Aljazeeraenglish #ForkTheSystem #KoreaChina

Food for thought: China’s Food Safety | 101 East

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AlJazeeraEnglish

Every year two million people die from unsafe food and water around the world. Food safety experts warn these deaths may be caused by human design, and nowhere is this trend more prevalent than in China. Tracing the making of a bowl of wonton noodle soup, a 101 East investigation exposes the toxic stew this iconic dish has become. From tainted additives in noodles to growth hormones in pork, to industrial filler posing as meat, presenter Steve Chao finds that anything is possible for producers looking to cut corners and make a fast buck. Do you have a story about Chinese food you consumed? @AJ101East goes undercover to expose the […]