Dave Johnson, Aimbridge Hospitality CEO, joins Yahoo Finance’s Alexis Christoforous and Brian Sozzi to discuss COVID-19 and the future outlook for hotel industry.
#hotelindustry #COVID19 #coronavirus
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Maids dont clean door handles, light switches, walls, etc. If they did, it would take 5 hours to clean a room. And the maids are vulnerable to the virus. The economics dont make sense.
That’s it’s not true. It takes maximum of 1.30 hour to properly clean a room and sanitise everything as it should. Where did you get 5 hours from?? 🤦🏻🤦🏻
DemoCRIPS and ReBLOODlicans: No More Gangs in Government Hardcover – June 11, 2012
by Jesse Ventura (Author), Dick Russell (Author)
If you watch many of the ‘enhanced’ cleaning, they use the same cloth to pretty much clean the entire room and every room.
Lol
How would the hot breakfast buffet change, what would they do for breakfast?
I work in the hotel industry and only housekeeping working and they are not safe because they don’t care about the employees no extra money they only doing 30 hours a week the housekeepers are not cleaning guess rooms no pool, restaurant,or fitness center
Oh wow
Tough times for all the international hospitality industry. Things are far from back to normal, I have seen a lot of independent and franchise hotels close I think it is unlikely that they will open again.
Good.
Compete the competition
Conference coherence
Business Review to handle big chain to take part in
Trusts and food cooperation affirmative.
Hospitality and restaurant exploiters ! The wheel is turning !
Purpose this article discusses the effects of COVID-19 on hotel marketing and management practices and outlines a three-pronged research agenda to stimulate knowledge development in the hotel sector. Design/methodology/approach-This paper is based on an overview of the relevant literature on hotel marketing and management as well as the hotel guest behavior. The authors also investigated hospitality service trends to propose a research agenda. Findings-This paper presents a research agenda from three dimensions-artificial intelligence (AI) and robotics, hygiene and cleanliness, and health and healthcare. First, different types of AI (mechanical, thinking, and feeling) might open up distinct research streams at the intersection of health crises and hotel management, in light of the COVID-19 pandemic. Additionally, this paper recommends that researchers move beyond typical perspectives on the antecedents and outcomes of hotel hygiene and cleanliness to delve into guests’ perceptions of the cleanliness of specific hotel surfaces. Furthermore, a more in-depth analysis is warranted about the evolving relationship between hotels and the healthcare sector. Practical implications-The recommended research areas are intended to advance the knowledge base to help hotels recover from the COVID-19 pandemic. The suggested research streams are expected to provide actionable insights to promote the development and sustainability of the hotel sector. Originality/value-This article appears to be a frontier study, critically examining possible effects of the COVID-19 pandemic on hotel marketing and management practices and how hoteliers may respond to such challenges to recover after this pandemic.